Happy Birthday with Chocolate Cupcakes

Happy Birthday to my dear friend Miss T who turns 25 today. To celebrate, I’ve made her these DELICIOUS chocolate cupcakes, the recipe for which you can find below. I know they’re delicious, because I may have eaten 1 or 2 that didn’t fit in the box.. πŸ˜‰

3/4 cup (180g) unsalted butter, at room temperature
2 cups (440g) brown sugar
4 eggs
120g dark chocolate,Β 70% cocoa, broken into small pieces
320ml milk
2 1/4 cups (280g) self-raising flour
2 tbsp unsweetened cocoa powder
pinch of salt

1 cup (240g) unsalted butter, at room temperature
3 1/2 cups (440g) icing sugar
1/2 cup (60g) cocoa powder
4 tbsp milk

  1. Preheat oven to 180C. Line 2 muffin trays with 24 liners.
  2. In a large bowl, beat the butter and sugar with electric beaters until pale and fluffy. Add eggs and beat well.
  3. Combine chocolate and milk in a microwave safe bowl, and microwave for 1 minute. Remove and stir. Repeat process until chocolate is completely melted.
  4. Pour chocolate mixture into butter mixture and mix well. Sift in flour, cocoa powder and salt and using a spatula, mix until combined.
  5. Fill paper cases 3/4 full with cake mix, and place in a moderate oven for 20 minutes until cooked through. Allow to cool before icing.
  6. FOR ICING: Using electric beaters, mix together ingredients, adding icing sugar a little at a time. Ice cupcakes using a star-tip nozzle. Hint: if you’re having trouble squeezing the icing out, before transferring mix to an icing bag, microwave for 20 seconds to soften.

Makes 24

This entry was posted in Dessert/Sweet, Recipes, Uncategorized and tagged , , , , , , . Bookmark the permalink.

5 Responses to Happy Birthday with Chocolate Cupcakes

  1. Miss T says:

    I wish I was 25. Happy birthday to my namesake.
    Miss T (the original)

  2. Tom Wilson says:

    Daddy T, says Happy Birthday to both Miss T’s.
    The Chocolate Cupcakes aree delicious.
    Daddy T.

  3. Pingback: Miss T’s Birthday at Porgie’s | the MELBOURNE FOOD FILES

  4. Pingback: Races Catering 2012 | the MELBOURNE FOOD FILES

  5. I wish I had one of these right now! :d

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